Homemade granola together with inspired past times Mallorca



I came dwelling family completely refreshed from Mallorca a calendar week ago.
All the shades of bluish , greenish as well as turquoise as well as the crystal clear H2O left me inspired as well as calm.
I would non depict myself equally calm , ever. Never on the within as well as rarely on the outside.
But bluish seems to bring that upshot on me. I intend I postulate to a greater extent than bluish inwards my life.
Luckily (you don't take away heed me maxim that often) the wifi-service was expensive at our hotel as well as then nosotros exclusively used it for ii hours.
H5N1 calendar week on Mallorca , or viii days to survive exact as well as exclusively ii hours of meshing use. It was wonderful to nation the least.

I unremarkably consume real footling or no breakfast at all , simply on this trip , I tin forcefulness out order y'all I ate equally much equally I mayhap could.
Croissants , hurting au chocolat , pancakes alongside nutella , y'all cite it. As long equally it was sweetness I ate it. That is as well as then non similar me at all. I don't know what it is most vacations , or hotel breakfasts , simply I similar this version of me. Totally relaxed.
Only affair I didn't similar was the constant.. hmmm.. perspiration.
35°C as well as no breeze at all. Not just what I'm used to. When nosotros got dorsum dwelling family it was 15°C. Don't larn me incorrect , I loved Mallorca.

I definitely wish to become in that place 1 time again , maybe inwards April/May or Oct when the temperatures are a flake lower. I would beloved to explore without almost fainting from the oestrus (yes , I know I'm super sensitive).
And it too made me wish to brand meliorate breakfasts. So hither goes. Cinnamon granola!











Granola

1 1/4 loving cup / 300 ml rolled oats
1 1/4 loving cup / 300 ml spelt oats
1/2 loving cup / 125 ml oat groats
1/2 loving cup / 125 ml hazelnuts , coarsely chopped
1/2 loving cup / 125 ml almonds , coarsely chopped
1/2 loving cup / 125 ml walnuts , coarsely chopped
1-2 tsp soil cinnamon
pinch of salt
1/2 loving cup maple syrup

Optional
Roasted kokosnoot chips
100 ml raisins or optional dried fruit (I didn't bring whatever at home)

Heat oven to 175° (350 F). Mix all ingredients except kokosnoot chips as well as raisins inwards a large bowl.
Spread on a baking canvass as well as bake for most 25 minutes , stirring occasionally. Add kokosnoot chips as well as bake for around other five minutes. Add raisins if desired when mixture is completely cool. Store inwards an airtight jar. Serve alongside your favorite topping such equally berries as well as milk or yoghurt.

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